Classic Comfort Food: Chicken Parmesan is a beloved Italian-American dish known for its crispy breaded chicken, rich marinara sauce, and gooey melted cheese.
Tender Chicken: Chicken breasts are pounded thin and breaded, providing a crispy outer layer while keeping the inside juicy and tender.
Fresh Mozzarella: Fresh mozzarella adds a creamy, milky texture that melts beautifully, giving the dish a rich, indulgent flavor that pairs perfectly with the tangy marinara sauce and the crispy chicken.
Fresh Mozzarella: Fresh mozzarella adds a creamy, milky texture that melts beautifully, giving the dish a rich, indulgent flavor that pairs perfectly with the tangy marinara sauce and the crispy chicken.
Aromatic Basil: Fresh basil leaves add an aromatic, peppery contrast to the rich cheese and tomato sauce. The basil can be torn and scattered on top just before serving for maximum flavor and color.
Homemade Marinara Sauce: While store-bought marinara is convenient, homemade sauce made from tomatoes, garlic, onions, olive oil, and herbs adds depth and freshness.
Simple Ingredients: The dish is made with basic ingredients, including boneless, skinless chicken breasts, breadcrumbs, eggs, marinara sauce, fresh mozzarella, and basil.
Crispy Breaded Coating: The chicken is dipped in beaten eggs, then coated in breadcrumbs mixed with Parmesan cheese, which gives the chicken a crunchy exterior that contrasts with the melted cheese and soft chicken.