Creative Toppings to Elevate Your All-American Hamburger.
Sweet and savory caramelized onions add a deep, rich flavor that pairs perfectly with a juicy burger.
A perfectly fried egg with a runny yolk adds a creamy richness to your burger. The yolk acts as a sauce, making each bite more decadent and satisfying. It’s a classic topping that brings a touch of brunch to your burger.
Creamy avocado slices add richness and a slightly buttery flavor. They also bring a healthy fat element to your burger, making it feel indulgent yet refreshing at the same time.
A slice of grilled pineapple offers a tropical sweetness with a hint of smokiness, complementing the savory burger. This unique topping works especially well with BBQ burgers or teriyaki-inspired flavors.
Rich and earthy sautéed mushrooms add umami depth to your burger. Whether you use cremini, portobello, or shiitake mushrooms, they bring a savory element that pairs beautifully with cheese and the beef patty.
Crumbled blue cheese provides a tangy and bold flavor that enhances the taste of the burger. The creaminess and sharpness of the cheese create a delicious contrast to the savory beef, making it perfect for adventurous eaters.
Bacon jam offers a smoky, sweet, and savory topping with a spreadable texture. It adds a unique twist to your burger, combining the flavors of caramelized onions, brown sugar, and crispy bacon for a flavor explosion in each bite.
For a spicy twist, add fresh or pickled jalapeños. Their heat and vinegar tang (especially with pickled versions) provide a zesty contrast to the richness of the burger and can be adjusted to your spice tolerance.