Spicy Shrimp Stacked Enchiladas with Chipotle Sour Cream.

High Protein Content: Shrimp is a great source of lean protein, essential for muscle building and repair.

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Rich in Omega-3 Fatty Acids: Shrimp provides omega-3s, which support heart health and reduce inflammation.

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Low in Calories: Shrimp and vegetables used in enchiladas are low in calories, making this a great option for weight management.

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Packed with Antioxidants: The chipotle peppers in the sour cream bring antioxidants, which help fight oxidative stress in the body.

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Boosts Immune System: The combination of shrimp (zinc-rich) and chipotle (vitamin C) can strengthen your immune system.

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High in Fiber: The enchilada stack often includes corn tortillas, which are a good source of dietary fiber, promoting digestive health. –

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Supports Healthy Skin: Shrimp is rich in selenium, a mineral known to support skin elasticity and overall skin health.

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Improves Metabolism: The spicy ingredients, including chipotle and chili, can help boost metabolism and promote fat burning.

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